1/2 teaspoon salt (reduce to 1/4 tsp if using salted butter) 1/2 cup unsalted butter, at room temperature. Learn how your comment data is processed. Everyone wanted more, because obviously you can’t stop at just one. A s'more dessert you can enjoy year round! 4 ounces white candy coating, melted, optional. Use a mini muffin pan and place a small scoop of crumb mixture into each cup. Everything you love about s'mores but in a miniature cookie cup with a graham cracker cookie base, toasted marshmallow, and melted milk chocolate. Let cool for 15 minutes before removing from pan. Preheat the oven to 350º F. Lightly spray a regular sized muffin pan with non-stick cooking spray. View Recipe. I also learned you need to be careful not to over-bake these or they will dry and you won’t get that nice, chewy cookie base. Read our disclosure policy. Meanwhile cut marshmallows into halves and unwrap Kisses. They are a treat people of all ages will instantly fall in love with! © Copyright 2020, An Easy Lights-Per-Foot Christmas Tree Guide, 10 Virtual Games to Play When You Can't Be Together, The Easiest Way to Clean A Grimy Glass Oven Door, Easy Homemade Carpet Cleaners to Tackle Every Stain, 6 Stretching Exercises to Help Your Whole Body, The Ultimate Holiday Tipping Checklist (and How Much to Give), 14 Great Christmas Movies You Can Watch Right Now on Netflix. 2 cartons (7 ounces each) milk chocolate for dipping. Real Simple may receive compensation for some links to products and services in this email on this website. Text Ingredients. I use the scoop and sweep method but don’t jam it into the cup. A brisk scoop and level with a butter knife). Spray a 24-cup mini muffin tin with non-stick cooking spray and lightly dust with flour, shake out excess. PIN IT. It's no wonder too! Those cups actually came out much better than the rest where I used 1/2c of butter. Otherwise they were amazing. Use your thumb to create an indentation in the center of each. A treat people of all ages will love! Scoop ½ tablespoon cookie dough into the cups of two nonstick mini-muffin pans. Scoop dough out 1 even tablespoon at a time and drop into each well in prepared muffin tin. Offers may be subject to change without notice. Use your thumb to create an indentation in the center of each. They are the perfect treat year round and they’d also be a delicious addition to a Christmas cookie tray. Mini S’mores Cookie Cups. And on that same dry note if you add too much flour they could end up dry, so I recommend using a scale if you have one (if not just be careful not to pack in the flour when measuring. Real Simple is part of the Meredith Home Group. Return to the oven and bake until the marshmallows are slightly puffed, about two minutes. Cooking is my passion so please follow along and share what I create! This site uses Akismet to reduce spam. Press the mixture to form a cup. Scrape down sides of bowl, add egg and vanilla and mix to combined, scrap bowl again. A s'more dessert you can enjoy year round! While the marshmallows are still warm, press a Hershey’s kiss into the center of each marshmallow. this link is to an external site that may or may not meet accessibility guidelines. Real Simple may receive compensation when you click through and purchase from links contained on I know when the next party rolls around this will be the treat I want to bring along no doubt! They’re great for serving to guests at backyard gatherings. I think I might just cut down on the butter next time. Bake for 8 minutes. Immediately remove from oven and gently press 1 Kiss into the marshmallow of each cookie cup. Ingredients. 1/2 teaspoon baking soda. My son ate all the extras! In the bowl of an electric stand mixer blend together butter, brown sugar and granulated sugar until well combined (not light and fluffy, just blended well). Has your Thanksgiving pumpkin pie gone bad? Press crumbs to form shallow cups with Mini-Tart Shaper. 1/2 cup light brown sugar. These delicious little s'mores cookie cups have been a hit on the blog ever since they were posted. I made these three times to get the perfect cookie base and I think it’s safe to say I couldn’t make them any better! Made with products you probably have on hand. In a mixing bowl whisk together flour, graham cracker crumbs, salt and baking soda for 30 seconds, set aside. *This was from 6 full sheets of Keebler graham crackers. * Percent Daily Values are based on a 2000 calorie diet. These simple stretches reduce muscle tension and stiffness, Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture, All products and services featured are selected by our editors.
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