it’s absolutely amazing with vanilla ice cream or whipped cream as well! May you give the puppy just enough of a tummy ache that she learns her lesson! This recipe is SO easy to make, and believe me when I tell my kiddos hot fudge pie is on the way, they do a happy dance! Prebake crust according to package directions. https://www.cdkitchen.com/recipes/recs/301/Old-Fashioned-Fudge-Pie88986.shtml Share a photo and tag us — we can’t wait to see what you’ve made! Enjoy! The original actually doesn’t use a crust, it simply instructs to grease a pie pan with butter and pour the fudge mixture directly in the pan. All the little Southern ladies would bring in their homemade fudge pies and make sure the pastor got a slice! Merry Christmas! I actually wasn’t going to post any recipe today but I changed my mind after a certain counter-surfing Goldendoodle apparently wanted this pie for herself. Bake for 30 minutes or until middle is set. Hot Fudge Pie is an old-fashioned dessert recipe that is easy to make and always a huge hit at parties! And “thanks” for a new recipe to add to my collection! Mix dry ingredients separately then add to wet ingredients and stir to blend. I wasn’t going to share this recipe today, I was saving it for next week. ★☆ Mix all ingredients together until well incorporated. https://www.southernmadesimple.com/old-fashioned-chocolate-fudge-pie 10 Thanksgiving Hacks to Save Time and Sanity! Add eggs and vanilla and mix in well. Add eggs and vanilla and mix in well. I’m off to make another of these lovely pies for tonight’s party, luckily it’s an easy recipe! Grease a 8″ pie plate with butter or prepare the premade crust. This was because it was the pastor’s favorite. Bake for 30 -35 minutes until center is set. Farewell, sweet Hot Fudge Pie. I serve this pie dusted with powdered sugar, but if you’re going to serve warm (which is the point of hot fudge pie, right?) More about me -->. Get recipes and home tips delivered straight to your inbox! Hope your doggie is ok after eating chocolate. ~Melissa, Your email address will not be published. Cream butter and sugar with a mixer until light and fluffy, about 3 minutes. 3 Comments. Add cocoa powder, salt, and flour and stir until well combined. ★☆ Top with whipped cream if desired. I also made sure I got a slice (or two). Pour into unbaked pie shell and bake for 40-45 minutes or until set. I like to buy a little premade chocolate crust when I make it, however, but you can choose either option. This was actually one of my great grandmother’s recipes, one that’s scribbled on a little piece of paper and taped in her recipe book. Its those kinds of recipes that are a true treasure to me. I have been baking a lot this week in preparation for my husband’s work holiday party. Remove from … It really is a must-try recipe! Hopefully, you all are laughing along with me with that little snippet of real life. This old-fashioned Hot Fudge Pie recipe is absolutely delicious and incredibly easy to make. Your email address will not be published. ★☆ Your email address will not be published. It’s rich and delicious! Egg whites are used to make the meringue on top. Pour into pre-made crust or greased pie plate. I hope you love it as much as we do Elaine! 2 Collection is All The Buzz! ★☆, Hi, I'm Melissa and I have a passion for helping people find effective ways to clean and organize, feed their families, and truly enjoy their homes. Add cocoa powder, salt, and flour and stir until … ★☆ It was the perfect balance of salty and sweet…and chocolate! Serve dusted with powdered sugar if desired. « Bambino Mio’s Bugs Life Pt. Powered by WordPress. An old fashioned chocolate pie with a cooked custard type of filling. You might also like these easy pie recipes: If you try this recipe, please comment and rate it below, I love hearing from you! Required fields are marked *, Rate this recipe I’m sitting here staring at what’s left of this beautiful Hot Fudge Pie smashed over my kitchen floor, so to console myself I’m going to share the recipe and the pictures I took of it before it was destroyed! I was tasked with desserts so there have been a ton of cookies and pies covering the kitchen counters. Unfold piecrust; fit into 9 inch pie pan. I loved the gooey brownie-like taste mixed with the salty, crispiness of pie crust.
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