19 comments. * I'm trying not support the deterioration of English language to mere emojis, but c'mon. Ghost Pepper Chips at Trader Joe’s. *facepalm* He's right in some senses, but I find it a little more sophisticated than that. Verdict: If you like it hot, if you like it ghostly, and if you like chips that taste good as heck you should go grab these. I'm a grandma y'all. Like a ghost. Not even going to throw in a Casper the Friendly Ghost reference either because I'm pretty sure it's been over two decades since I've seen that one. Originally from India, this was the first "superhot pepper" that apparently broke the spice world records. ( Log Out / I love the lattice cut and it just gives an edge to the chips; a welcome break from the regular potato chips. TL;DR: Trader Joe's Ghost Pepper Potato Chips. Either way, you can't deny its presence. I’ve had my eye on these ghoulish little chips for a while now, but seeing as I’m a giant baby when it comes to heat I’ve been a bit scared to get them. Change ), Review: Trader Joe’s Crunchy Cinnamon Squares Milk Chocolate Bar. Archived. Well not exactly a set-it-and-forget-it type food but almost. A sad sad day. ( Log Out / But what a nice delayed kick in the pants...spice level wise. Verdict: If you like it hot, if you like it ghostly, and if you like chips that taste good as heck you should go grab these. www.capsaicinnation.com/hq/2017/04/02/trader-joes-ghost-pepper-potato-chips LIFE." A's distilled, overly simplistic explanation: "Barbecue chips with a kick." Or uninitiated. Or if you can't stand the fermentedness, the sourness, or the spice - it's a *stink face. All dumplings, yes, but ethnically distinct, which is why I'm surprised this particular line of dumplings (the gyoza, Dear reader, you may notice in the coming days that there are changes coming to this blog. Also they’re lattice cut kettle cooked which is always very nice. Trader Joe's Pork Gyoza & Chicken Gyoza Potstickers. And it's rather pretty. This is the lifestuff stuff of an entire people. share. Close. 84% Upvoted. But ghost-chasing is what October is all about, so when we stumbled upon this bag of Trader Joe’s Ghost Pepper Potato Chips, we knew we had may had found a worthy competitor laying claim to the title of The World’s Third Hottest Pepper. More please. That’s absolutely the case with Trader Joe’s Ghost Pepper Potato Chips. By ethnically ambiguous, I mean it's not really clear what the origin is. I'm a fan of kale chips but when homegirl wants some chips, I'm must have me some REAL chips. Stink face is pretty darn appropriate for some. Change ), You are commenting using your Google account. Still can't get over the lattice-cut crunch. They have a really great smokey quality to them that I loved. It’s commonly known that the Ghost Pepper is the absolutely hottest pepper in the world. Change ), You are commenting using your Facebook account. 23. Trader Joe’s … Lattice-cut, I debated whether or not to restock this at $2.29 per bag. They are obviously oilier than a pita or tortilla chip - but it's a POTATO chip y'all, not kale. But all in all I found the heat pleasant if you eat them with some moderation. Growing up I learned from listening to Doraemon/Xiao Ding Dang cassette tapes (I'm giving away my age y'all :P) that you're supposed to add some water when it comes to a boil and do that once or twice until it's done. u/coneybeare. Sometimes you have to face your fears though, you have to look a snack in the eyes and let it know who the boss is, no matter how hot and ghostly it may seem. All chips really, but very much so for potato chips. save hide report. First, it doesn't have the typical artificial barbecue dust taste characteristic of normal barbecue chips. And apparently, it has enough punch to, (It's a spice blend of ghost pepper, jalapeño, and green chili pepper, so no worries of death by spice anyway.). It’s weird that most people seem to know this, but they do. Pretty cheap, filling, and doesn't take much thought. This thread is … It is crispier than regular chips and you will know it is kettle cooked even if you miss the writing on the packaging.
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