Bake, uncovered, at 350° for 25 minutes. My husband and I love eating baked sweet potatoes in their shells with only a little butter, cinnamon and brown sugar, but this recipe is just a holiday dish. Toss with the butter … Add cut up and peeled sweet potatoes and butter to a skillet and heat over medium heat until butter is melted and potatoes are coated. Kosher Salt. slices. Place the sweet potato slices in a saucepan and cover with water. Replace the 1/3 cup of water with orange juice and add some fresh orange zest, if desired. One of my favorite ways to cook sweet potatoes is in a skillet along with brown sugar, butter, and other seasonings. In a heavy skillet, combine brown sugar, water, butter, and salt. Simmer over low heat for 5 minutes. Margarine or bacon drippings may be used instead of butter. This is a very simple recipe with few ingredients, and it's a nice change of pace from the rich sweet potato casserole, a sweet potato and marshmallow dish, or something more complicated like hasselback sweet potatoes. These sweet potatoes are an easy delicious side dish that can be put together in just minutes. ), The Spruce Eats uses cookies to provide you with a great user experience. Preheat oven to 425°F. Then it came out much better. If you prefer to keep preparation simple, this is an excellent choice. Cook the sweet potatoes over low heat, stirring occasionally, for about 15 minutes or until sweet potatoes are well glazed and candied. Brown Sugar and Granulated Sugar. Peel and cut into 1/4-in. In an 8-in. In a small saucepan over medium heat, melt butter, brown sugar, water and salt. Nutty Sweet Potato Bake with Raisins and Marshmallows, Maple Sweet Potato Casserole with Apricots, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. Simmer for 10 minutes, or until well glazed, turning frequently to keep them from scorching. This is not a recipe you will serve when watching calories, but they sure do taste good! 9x13 inch baking dish. Too dry, so I doubled the sauce ingredients and put it back in the oven. Bring to a boil. Place sweet potatoes in a large saucepan; cover with water. It's one of the least expensive vegetables too. Baked Sweet Potatoes. Bring to a boil and cook for about 12 minutes, or until just tender. Buttery sweet potatoes seasoned with brown sugar and nutmeg. These Cinnamon and Brown Sugar Sweet Potatoes are tossed with butter, cinnamon and brown sugar then roasted in the oven until they are crisp on the outside and tender inside. square baking dish coated with cooking spray. Peel the sweet potatoes and cut them into 1/2-inch to 1-inch thick slices. https://www.tasteofhome.com/recipes/brown-sugar-sweet-potatoes-with-apples Bring to a full boil. Replace the 1/3 cup of water with apple cider or apple juice. The easy recipe is from my imagination. Add brown sugar mixture to sweet potatoes and mix well to coat all sides. https://www.yummly.com/recipes/mashed-sweet-potatoes-with-brown-sugar Add the sweet potatoes to a large bowl and toss with the olive oil, brown sugar or honey, cinnamon and salt. Cook Time 20 mins. In a large skillet over high heat, mix the water, butter, and sugar. Spread the potatoes on the lined baking sheet. Reduce heat; cover and cook for 10-20 minutes or just until tender. So, this side dish is good any time of the year especially with fried chicken, pork chops or roast beef! Add brown sugar, cinnamon and nutmeg in a small bowl and mix well to combine ingredients. These Baked Sweet Potatoes in Brown Sugar Syrup were always served by my mother at every holiday when I was growing up.. Melt the butter in a microwave safe bowl. Flip every 10 minutes or so to get more even browning. Place the potato cubes in the syrup and reduce the heat to low. Stir to combine. Bake in preheated oven for 1 hour, occasionally basting the sweet potatoes with the brown sugar sauce I made this recipe for Easter dinner, my family loved it! Add chopped sweet potatoes, lemon juice, water, brown sugar, salt, and ground black pepper to slow cooker. Spread sweet potatoes evenly onto a baking sheet (I like to line mine with aluminum foil) and bake for about 20-30 minutes or until fork tender. Directions: Preheat the oven to 400 F. Spray an 8-inch square baking dish with cooking spray. Meanwhile, in a small bowl, combine the brown sugar, apple juice, salt and cinnamon; set aside. If you want to jazz the dish up a bit, see the variation ideas below the recipe instructions. "If you wish, you can substitute two 18-ounce cans of sweet potatoes, drained.". Mash potatoes using a potato masher or potato ricer. With a fork, poke potatoes in several places. Alternatively, roast the sweet potato slices in a 375 F oven for about 25 minutes. We don't have Thanksgiving but sweet potatoes are available all year 'round. https://www.marthastewart.com/313554/baked-sweet-potatoes-with-brown-su… Cinnamon and fresh Nutmeg. By using The Spruce Eats, you accept our, Brown Sugar Glazed Sweet Potatoes With Toasted Pecans, Coffee Cake With Brown Sugar and Cinnamon Streusel Topping, Vegan Mashed Sweet Potatoes With Coconut Milk, Roast Pork Loin With Sweet Potatoes and Apples, Maple and Brown Sugar Glazed Sweet Potatoes, Skillet Candied Sweet Potatoes With Apple Cider Glaze. This delicious dessert or side dish pairs well with cabbage and Smoky Collard Greens. https://www.yummly.com/recipes/baked-sweet-potatoes-with-brown-sugar Drain; cool slightly and peel. Add 1/2 teaspoon to 1 teaspoon of cinnamon, or simmer the sweet potatoes with a cinnamon stick. In an 8-in. With this cookbook, you’re never more than a few steps away from a down home dinner. 2½ pounds (about 3) medium sweet potatoes ½ cup (1 stick) butter, room temperature 2 large eggs 1 tablespoon self-rising cornmeal 1 cup sugar ½ cup milk ¼ teaspoon salt 1 teaspoon vanilla extract 1 cup pecan halves ½ cup packed brown sugar. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer.
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